About Mérieux NutriSciences

An integral part of Institut Mérieux (headquartered in Lyon of France) and established in 1967, Mérieux NutriSciences as a leading worldwide of standard quality services to the food and nutrition value chain, is dedicated to protecting consumers’ health throughout the world, by delivering a wide range of testing and consulting services to the food & nutrition industries, and to water & environment, agro-chemistry, consumer goods, pharmaceuticals and cosmetics companies. With 50 years of experience in food safety and quality, Mérieux NutriSciences is now present in about 27 countries with 100 laboratories, in addition 6 R&D centers in the US, Canada, Italy, France, Brazil and China, more than 8,000 employees.

Our expertise in food safety has been extended to six strategic industries with an impact on consumers’health.

We provide laboratory, auditing, consultancy, contract research and education services.



Latest News
July 13th, 2020
New method/service
The food industry, in general, is important in any country, not only providing food to the public but contributing to the economy. All organisations throughout the s...
July 7th, 2020
Conducting a clinical study requires several steps and tools. Based on the scientific & biological question a promoter needs to address, he has to design the study, define the number of v...