Equipped with the latest equipments and professional team, Mérieux NutriSciences can provide professional,high efficiently and comprehensively testing service for aquatic products according to different country's standard. Committed to helping customers avoid the potential risks of products, improve product quality, ensure product safety, enhance the competitiveness of the product market.
Aquatic Products Service
- Fresh Aquatic Products
- Frozen Aquatic Products and their products: Frozen products, frozen surimi products linked to pulp (including fish etc.)
- Prepared Aquatic Products (semi-products): Vinegar or jellied meat like aquatic products, aquatic products, pickled products, drying, drying, roe dried aquatic products
- Cooked Aquatic Products (direct edible food): Cooked dried aquatic products, aquatic products cooked or fried, smoked and roasted aquatic products, fermented aquatic products
- Canned Aquatic Products
- Other Aquatic Products and Their Products
- Physical & Chemical Analysis: Sensory, pH, PCBs, methyl mercury, arsenic, sulphur dioxide, volatile basic nitrogen, histamine, formaldehyde, phosphate, benzo (a) pyrene, peroxide value, acid value, etc.
- Microbial: Salmonella, Escherichia coli, total Vibrio parahaemolyticus, Vibrio cholerae, bacteria, Staphylococcus aureus, Listeria monocytogenes, etc.
- Heavy metal & Elemental Analysis: lead, cadmium, mercury, arsenic, sodium, magnesium, aluminum, calcium, chromium, iron, nickel, copper, zinc, molybdenum, strontium, selenium, etc.
- Pesticide Residue: 666, DDT, dichlorvos and carbofuran.
- Vet Drug Residue: Nitrofurans and Sulfonamides, Quinolones, Tetracycline, Amide Alcohol, Malachite green and Colorless malachite green, Crystal Violet,Colorless Crystal Violet, Methyl Testosterone, Diethylstilbestrol, Olaquindox, etc.