{"id":9586,"date":"2022-04-18T14:29:44","date_gmt":"2022-04-18T06:29:44","guid":{"rendered":"https:\/\/www.merieuxnutrisciences.com.cn\/?p=9586"},"modified":"2024-03-15T10:16:15","modified_gmt":"2024-03-15T02:16:15","slug":"proficiency-testing-report-2015","status":"publish","type":"post","link":"https:\/\/www.merieuxnutrisciences.com.cn\/?p=9586&lang=en","title":{"rendered":"Proficiency Testing Report 2015"},"content":{"rendered":"\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Testing Report\u00a0<\/span><\/strong><\/td>\nTest Material<\/span><\/strong><\/td>\nAnalyte<\/span><\/strong><\/td>\nDate<\/span><\/strong><\/td>\nLab. Number<\/span><\/strong><\/td>\nView<\/span><\/strong><\/td>\n<\/tr>\n
FAPAS 20121<\/td>\nsugar<\/td>\nallura red, sunset yellow FCF, tartrazine<\/td>\n2015-12-18<\/td>\n55<\/td>\n\"\"<\/td>\n<\/tr>\n
FAPAS 19204<\/td>\nred grape<\/td>\nethephon<\/td>\n2015-12-18<\/td>\n17<\/td>\n\"\"<\/td>\n<\/tr>\n
IFM 15P8NP<\/td>\nCoconut ice cream mix<\/td>\nnon pathogens<\/td>\n2015-12-18<\/td>\n\/<\/td>\n\"\"<\/td>\n<\/tr>\n
PTC-T131<\/td>\negg powder<\/td>\nFuracilin, furan praziquantel, furanketone, nitrofurantoin<\/td>\n2015-12-17<\/td>\n005<\/td>\n\"\"<\/td>\n<\/tr>\n
FAPAS 10131<\/td>\nsoybean meal<\/td>\nmoisture, ash, protein, crude fibre<\/td>\n2015-12-16<\/td>\n23<\/td>\n\"\"<\/td>\n<\/tr>\n
FAPAS 07252<\/td>\npowder rice<\/td>\narsenic(inorganic), arsenic(total), cadmium, lead, mercury(total)<\/td>\n2015-12-16<\/td>\n38<\/td>\n\"\"<\/td>\n<\/tr>\n
LGC QMS 235<\/td>\nfood<\/td>\nYeasts, molds<\/td>\n2015-12-11<\/td>\nMC7289<\/td>\n\"\"<\/td>\n<\/tr>\n
ACAS PT164<\/td>\nfeed<\/td>\nCrude protein, crude fat, crude fiber, and crude ash<\/td>\n2015-12-07<\/td>\n032<\/td>\n\"\"<\/td>\n<\/tr>\n
LN CIQ PTC T114<\/td>\nmilk powder<\/td>\nreducing sugar<\/td>\n2015-11-30<\/td>\n002<\/td>\n\"\"<\/td>\n<\/tr>\n
NIL PT-0719<\/td>\nwater<\/td>\narsenic<\/td>\n2015-11-26<\/td>\n19<\/td>\n\"\"<\/td>\n<\/tr>\n
LN CIQ T111<\/td>\nfood<\/td>\nStaphylococcus aureus (Qualitative), Shigella (Qualitative), Enterobacter cloacae (Qualitative)<\/td>\n2015-11-25<\/td>\n62<\/td>\n\"\"<\/td>\n<\/tr>\n
FAPAS 1271<\/td>\nfood contact materials\uff08imitate\uff09<\/td>\nformaldehyde<\/td>\n2015-11-24<\/td>\n34<\/td>\n\"\"<\/td>\n<\/tr>\n
FAPAS 0997<\/td>\nbrown rice<\/td>\ncarbaryl, cypermethrin, fenitrothion, malathion, parathion-methyl, tebufenozide<\/td>\n2015-11-20<\/td>\n37<\/td>\n\"\"<\/td>\n<\/tr>\n
FAPAS 04271<\/td>\nhazelnut<\/td>\nAFB1<\/sub>, AFB2<\/sub>, AFG1<\/sub>, AFG2<\/sub>, AF(total)<\/td>\n2015-11-19<\/td>\n66<\/td>\n\"\"<\/td>\n<\/tr>\n
ACAS-15-MA-2640<\/td>\nfood<\/td>\nEnumeration of molds and yeasts<\/td>\n2015-11-18<\/td>\n2640<\/td>\n\"\"<\/td>\n<\/tr>\n
FEPAS 206<\/td>\nfish,beef<\/td>\nlactic acid bacteria, C.perfringens<\/td>\n2015-11-16<\/td>\n151<\/td>\n\"\"<\/td>\n<\/tr>\n
ACAS-PT132<\/td>\nbeverage<\/td>\nCarmine, lemon yellow, sunset yellow<\/td>\n2015-11-16<\/td>\nACAS-PT132<\/td>\n\"\"<\/td>\n<\/tr>\n
FAPAS 02271<\/td>\npig liver<\/td>\ncimbuterol, clenbuterol, ractopamine<\/td>\n2015-11-12<\/td>\n38<\/td>\n\"\"<\/td>\n<\/tr>\n
FAPAS 20120<\/td>\ndried apricot<\/td>\nSO2<\/sub><\/td>\n2015-10-30<\/td>\n41<\/td>\n\"\"<\/td>\n<\/tr>\n
FAPAS 1657<\/td>\napple puree<\/td>\npatulin<\/td>\n2015-11-09<\/td>\n22<\/td>\n\"\"<\/td>\n<\/tr>\n
LGC PT-MT-748<\/td>\nmeat and fish<\/td>\nTVB-N<\/td>\n2015-10-26<\/td>\nMC7289<\/td>\n\"\"<\/td>\n<\/tr>\n
FAPAS LEAP C0193&C0293<\/td>\npotable water<\/td>\nchloride, sulphate, alkalinity, total hardness, calcium, magnesium, sodium, potassium, fluoride, total phosphorus, pH, turbidity, colour, conductivity, nitrate, SR phosphate, PI<\/td>\n2015-10-21<\/td>\n8<\/td>\n\"\"<\/td>\n<\/tr>\n
ACAS PT101<\/td>\nfood production<\/td>\nGMO<\/td>\n2015-10-16<\/td>\nACAS-PT101-014<\/td>\n\"\"<\/td>\n<\/tr>\n
FAPAS 19194<\/td>\ntomato<\/td>\nbifenthrin, dimethoate, metalaxyl(sum), methiocarb sulfone, phenthoate, profenofos, propoxur, pyriproxyfen, tetradifon<\/td>\n2015-09-01<\/td>\n77<\/td>\n\"\"<\/td>\n<\/tr>\n
LGC FC232-777<\/td>\ntea<\/td>\nacetamiprid, bifenthrin, carbaryl, chlorpyrifos methl, dieldrin, permethrin<\/td>\n2015-09-17<\/td>\n232<\/td>\n\"\"<\/td>\n<\/tr>\n
ACAS-PT169<\/td>\ntea<\/td>\nSe, Y, La<\/td>\n2015-09-18<\/td>\n009<\/td>\n\"\"<\/td>\n<\/tr>\n
FAPAS 02268<\/td>\nchicken egg<\/td>\nDMZ, DMZOH, MNZ<\/td>\n2015-09-21<\/td>\n27<\/td>\n\"\"<\/td>\n<\/tr>\n
FAPAS 0996<\/td>\noats<\/td>\nchlormequat, mepiquat, glyphosate<\/td>\n2015-10-09<\/td>\n33<\/td>\n\"\"<\/td>\n<\/tr>\n
FAPAS 2831<\/td>\nhoney<\/td>\nfructose, glucose, sucrose, moisture, HMF, diastase<\/td>\n2015-10-10<\/td>\n48<\/td>\n\"\"<\/td>\n<\/tr>\n
LGC-CN098-3a<\/td>\nsoil<\/td>\nArsenic, beryllium, cadmium, chromium, copper, lead, manganese, mercury, nickel, zinc<\/td>\n2015-10-13<\/td>\nMC7289<\/td>\n\"\"<\/td>\n<\/tr>\n
FAPAS 07241<\/td>\nfice flour<\/td>\nTotal arsenic, arsenic, cadmium, lead, mercury<\/td>\n2015-10-16<\/td>\n74<\/td>\n\"\"<\/td>\n<\/tr>\n
FEPAS M204<\/td>\nbeef<\/td>\nC.perfringens, enterococci,aerobic plate count, yeasts and moulds(sum)<\/td>\n2015-08-17<\/td>\n97<\/td>\n\"\"<\/td>\n<\/tr>\n
FAPAS 1656<\/td>\napple juice(clear)<\/td>\npatulin<\/td>\n2015-08-17<\/td>\n62<\/td>\n\"\"<\/td>\n<\/tr>\n
FAPAS 02262<\/td>\nfish muscle<\/td>\nmalachite green, leucomalachite green, total malachite green<\/td>\n2015-07-07<\/td>\n36<\/td>\n\"\"<\/td>\n<\/tr>\n
FAPAS 03122<\/td>\nCola soft drink<\/td>\nbenzoic acid, caffeine, acesulfame-K, saccharin<\/td>\n2015-08-10<\/td>\n92<\/td>\n\"\"<\/td>\n<\/tr>\n
ACAS PT150<\/td>\nplant oil<\/td>\nbenzopyrene<\/td>\n2015-08-12<\/td>\nACAS-PT150-013<\/td>\n\"\"<\/td>\n<\/tr>\n
FAPAS 02264<\/td>\nfish muscle<\/td>\nquinolones and fluoroquinolones<\/td>\n2015-08-14<\/td>\n44<\/td>\n\"\"<\/td>\n<\/tr>\n
ACAS PT086<\/td>\nmilk powder<\/td>\nStaphylococcus aureus, Shigella spp.<\/td>\n2015-08-04<\/td>\n253<\/td>\n\"\"<\/td>\n<\/tr>\n
FAPAS 0856<\/td>\napple juice<\/td>\nbrix, pH, total acidity, total sugars, magnesium, potassium, sodium<\/td>\n2015-07-17<\/td>\n68<\/td>\n\"\"<\/td>\n<\/tr>\n
FAPAS LEAP C0533<\/td>\npotable water<\/td>\nchloride, sulphate, alkalinity, total hardness, calcium, magnesium, sodium, potassium, fluoride, total phosphorus, pH, turbidity, colour, conductivity, nitrate, SR phosphate, PI, TOC, ammonium<\/td>\n2015-07-29<\/td>\n83<\/td>\n\"\"<\/td>\n<\/tr>\n
FAPAS 04260<\/td>\nmaize<\/td>\nAFB1<\/sub>, AF(total), DON, OTA,ZON<\/td>\n2015-06-24<\/td>\n49<\/td>\n\"\"<\/td>\n<\/tr>\n
FAPAS 0994<\/td>\nmaize flour<\/td>\nazoxystrobin, chlorpyrifos-methyl, alpha-endosulfan, imidacloprid<\/td>\n2015-06-24<\/td>\n15<\/td>\n\"\"<\/td>\n<\/tr>\n
FAPAS LEAP-R0917<\/td>\nsoil<\/td>\nCadmium, lead, chromium, arsenic, barium, nickel, copper, zinc, mercury<\/td>\n2015-06-25<\/td>\n82<\/td>\n\"\"<\/td>\n<\/tr>\n
CNAS PT0011<\/td>\nsoil<\/td>\nTotal nitrogen, phosphorus, potassium, chlorine<\/td>\n2015-06-25<\/td>\nLAB193<\/td>\n\"\"<\/td>\n<\/tr>\n
FAPAS 04261<\/td>\nmaizi<\/td>\nAflatoxins B & G & or total<\/td>\n2015-06-24<\/td>\n55<\/td>\n\"\"<\/td>\n<\/tr>\n
FAPAS 20115<\/td>\nhot pepper sauce<\/td>\nsudan I, sudanII, sudan red G<\/td>\n2015-05-12<\/td>\n50<\/td>\n\"\"<\/td>\n<\/tr>\n
FAPAS 27151<\/td>\nchocolate<\/td>\nneogen-veratox for almond allergen(8440), R-Biopharm-Ridascreen Fast Mandel\/Almond(R6901), ELISA systems-almond(esard-48)<\/td>\n2015-05-25<\/td>\n36<\/td>\n\"\"<\/td>\n<\/tr>\n
FEPAS M200d02<\/td>\ncotton swab<\/td>\nlisteria monocytogenes<\/td>\n2015-04-24<\/td>\n204<\/td>\n\"\"<\/td>\n<\/tr>\n
FEPAS M200d072<\/td>\ncotton swab<\/td>\nsalmonella<\/td>\n2015-04-24<\/td>\n204<\/td>\n\"\"<\/td>\n<\/tr>\n
FEPAS M200e13<\/td>\nbeef<\/td>\nB.cereus, aerobic plate count, coliforms<\/td>\n2015-04-24<\/td>\n204<\/td>\n\"\"<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"

Testing Report\u00a0 Test Material Analyte Date Lab. Number […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[463],"tags":[],"modified_by":"amyadmin","_links":{"self":[{"href":"https:\/\/www.merieuxnutrisciences.com.cn\/index.php?rest_route=\/wp\/v2\/posts\/9586"}],"collection":[{"href":"https:\/\/www.merieuxnutrisciences.com.cn\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.merieuxnutrisciences.com.cn\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.merieuxnutrisciences.com.cn\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.merieuxnutrisciences.com.cn\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9586"}],"version-history":[{"count":2,"href":"https:\/\/www.merieuxnutrisciences.com.cn\/index.php?rest_route=\/wp\/v2\/posts\/9586\/revisions"}],"predecessor-version":[{"id":17232,"href":"https:\/\/www.merieuxnutrisciences.com.cn\/index.php?rest_route=\/wp\/v2\/posts\/9586\/revisions\/17232"}],"wp:attachment":[{"href":"https:\/\/www.merieuxnutrisciences.com.cn\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9586"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.merieuxnutrisciences.com.cn\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=9586"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.merieuxnutrisciences.com.cn\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=9586"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}