Testing Report |
Test Material |
Analyte |
Date |
Lab. Number |
View |
FAPAS 04195 |
Milk Powder |
Aflatoxin M1 |
2012-07-24 |
57 |
 |
FEPAS 168 |
beef |
C.perfringens, B.cereus, aerobic plate count, moulds |
2013-01-20 |
114 |
 |
FAPAS 19128 |
green bean |
chlorpyrifos-methyl,indoxacarb, omethoate, pirimiphos-methyl, propiconazole, spinosad |
2012-02-15 |
48 |
 |
FAPAS 07166 |
soya flour |
aluminium, total arsenic, cadmium, lead, total mercury |
2012-02-17 |
48 |
 |
FAPAS 02181 |
honey |
sulfonamindes |
2012-02-28 |
40 |
 |
FAPAS 19129 |
tea |
chlorpyrifos, fenpropathrin, hexachlorobenzene, phosalone, procymidone |
2012-03-14 |
35 |
 |
FAPAS 27100 |
wheat flour |
soya protein |
2012-03-21 |
25 |
 |
FEPAS 169e06 |
pet food |
Enterobacteriaceae, C.perfringens, staphylococci |
2012-03-28 |
5 |
 |
FAPAS 2090 |
hot pepper sauce |
Rhodamine B, Sudan I, Sudan Red 7B, Orange II |
2012-04-12 |
16 |
 |
FEPAS 170b |
Infant food,beef |
Enterobacter sakazakii, Escherichia coli, coliform bacteria, Escherichia coli |
2012-04-16 |
166 |
 |
FEPAS 170a |
fish,beef |
Vibrio parahaemolyticus, Escherichia coli, coliform bacteria, Escherichia coli |
2012-04-16 |
26 |
 |
FAPAS 07168 |
fruit juice |
Cadmium, iron, lead |
2012-04-23 |
61 |
 |
FEPAS 171 |
beef |
coagulase-positive staphylococci |
2012-05-18 |
14 |
 |
FAPAS 04184 |
peanut |
Aflatoxin B1, B2, G1, G2 and total aflatoxin |
2012-01-12 |
64 |
 |
FAPAS 02186 |
honey |
achromycin |
2012-07-09 |
20 |
 |
IREM T12-15 |
Potable water |
Lead and cadmium |
2012-12-20 |
38 |
 |
FEPAS 173 |
fish |
Vibrio parahaemolyticus |
2012-07-25 |
29 |
 |
LGC P.T (429) |
soil |
Arsenic, cadmium, pH |
2012-07-27 |
AQ3135 |
 |
FAPAS 2093 |
jam |
sugar content, pH, benzoic acid and sorbic acid |
2012-07-30 |
55 |
 |
FAPAS 19136 |
dried vine fruit |
Chlorpyrifos, chlorpyrifos, permethrin, phoxim, methyl pyridine, phosphorus, oxalic acid, and quinoline |
2012-08-03 |
11 |
 |
FEPAS 174 |
beef、wheat flour |
Clostridium perfringens, moulds and yeast |
2012-08-22 |
55 |
 |
FAPAS 07175 |
tomato paste |
Cadmium, lead, iron, tin |
2012-08-23 |
74 |
 |
CNAS T0669 |
potable water |
Lead and cadmium |
2012-09-03 |
386 |
 |
FAPAS 02189 |
fish muscle |
quinolones & fluoroquinolones |
2012-09-03 |
50 |
 |
FAPAS 14116 |
oils and fats mixed fat spread |
total fat, saturates, mono-unsaturates, poly-unsaturates, total TFA |
2012-10-16 |
26 |
 |
FAPAS 27109 |
cake mix |
allergen(gluten) |
2012-10-22 |
17 |
 |
FAPAS 02194 |
fish muscle |
malachite green |
2012-10-29 |
16 |
 |
FEPAS 176 |
salad |
lactic acid bacteria, C.perfringens, L.monocytogenes, Salmonella spp, E.coli O157 |
2012-11-22 |
53 |
 |
FAPAS 19138 |
sweet pepper |
3-hydroxycarbofuran, lambda-cyhalothrin, demethoate, imidacloprid, indoxacarb,methoxyfenozide, permethrin |
2012-11-23 |
23 |
 |
FAPAS 07172 |
milk powder |
Arsenic, cadmium, lead, mercury |
2012-06-26 |
69 |
 |